The main differences of craft beer «Cherkaska Bavaria»:
- observance of brewing traditions. Cherkaska Bavaria beer production only natural ingredients are always used: selected German malt,prepared purified water, yeast and hops;
- «craft beer» is not easy to translate: author’s, manufactory, handmade. Only manual work allows you to make products that are truly original, and experiment with their taste;
- author’s beer production always takes into account the wishes of the client. Craft production – this is a work that surprises the consumer. The goal is not profit, but the production of something unique drink.
- craft beer recipe is based on traditional methods of mashing and fermentation wort (as in the recipes for homemade beer), beer «Cherkaska Bavaria» no contains artificial preservatives, flavors, dyes.
- small volumes and technologies of craft beer production allow to receive it live unfiltered, unpasteurized beer, enriched with vitamins B, C, E, useful trace elements and fiber.
The benefits of our drink – in the natural substances that make up the basis of beer: the product fermentation obtained from a high-quality blend of German malt, hops, yeast, prepared water and love the brewer.
In addition to beer, the company «Cherkaska Bavaria» has established the production of fragrant apple cider.Cider belongs to a separate group of beverages, with a strength of not more than 6 percent, in fact it is a preserved apple juice.
Development of the technological process of preparation of the drink began in 2013.
Currently, the company uses a closed production cycle, which includes the entire technological cycle and laboratory research. The company also received all the necessary permits, including a production certificate and license.
Cherkaska Bavaria Brewery
Cherkasy, Surikova street, 1