Today, the brewery produces four varieties in its own style, and is gradually experimenting with new varieties. All varieties are fermented with special Belgian yeast. Volume – up to 2000 liters per month.
Oleksandr STEPANETS, brewer of the John Barleycorn brewery
I never imagined in my life that I would be engaged in brewing. I worked as a sommelier, but in 2018 I was offered to try myself as a brewer. And it turned out to be a completely new and interesting thing.
VARIETIES
Light Ale
Beer for those who like the pronounced aroma of malt and a fairly light style with a noticeable intoxicating note. The recipe is based on a combination of two types of malts – Pale Ale and Viennese, as well as different types of hops – Cascade, Sapphire and Zither. ABV 4,5% | IBU 20
IPA
The beer is brewed with the addition of four types of malt: Pale El, Viennese, Melano and Abby. In addition, 4 types of hops were used: Amarillo, Cascade, Zither, Sapphire. ABV 5% | IBU 80
Porter
A variety of beer with a fairly dark hue in a combination of pleasant bitterness and sweet taste. Pale Ale, Viennese malt, two special double-roasted malts, as well as three types of hops – Amarillo, Zither and Sapphire – were used. ABV 5% | IBU 20
Wheat
Wheat beer in the Belgian style with pronounced acidity. It is based on wheat malt, as well as Pale Ale and Viennese with the addition of unsweetened grain from their own farm. And the combination of Cascade and Mandarin Bavaria hops gives the beer a fruity hue. ABV 4% | IBU 20 Points of sale You can buy in WINETIME stores, or place an order in the online store https://winetime.ua/ 
John Barleycorn Kyiv city, 27 Krasnova Street winetime.ua +38 066 654 66 27 stepanets.o@wteam.com.ua