TOP-10 of the best beer in Ukraine will be determined during the Folk Beer Tasting at the XI International Forum of Brewers and Restaurateurs

27 January 2022

Topics of the XI Forum of Brewers and Restaurateurs
The XI International Forum of Brewers and Restaurateurs will take place on March 23-24 in Dnipro. The organizers will gather the Ukrainian and foreign beer community for the sixth time. The participants – owners and managers of breweries, brewers, technologists, representatives of technology companies – producers of hops, malt, yeast, beer containers, beer equipment – will have a bright two-day program: March 23 – conference day, March 24 – Beer business -tour and collaborative brewing of beer with the stars of brewing in Ukraine and abroad.

One of the highlights of the conference day will be the competition “Folk Tasting of Beer and Cider”. Imagine: the best craft beers from all over the country, and cider from Ukrainian breweries and cider – in one place! This is a unique opportunity for professionals to get acquainted with the styles of beer that are currently popular on the market – and enjoy the level of their performance. After all, tasting is always an analysis of the beer market and people’s preferences. The concept of the Folk s Beer Tasting is a presentation during the conference of beer from breweries – participants of the Forum – at a special stand. All participants of the Forum of Brewers and Restaurateurs will take part in the tasting and voting, and special tokens will be issued to them. The samples that get the most votes will be recognized as the best and will be included in the TOP-10 of the best beer in Ukraine. 22 categories of beer and cider are offered for the People’s Tasting, namely: Pale Lager, Pale Lager Special, India Pale Lager, Dark Lager, IPA, Double IPA, Experimental IPA, Pale ale, Porter / Stout, Porter / Stout Special, Sweet Stout, Weizenbier, Witbier, Flavor Beer (Herbal / Ginger / Root / Gruit), Belgian Style Ale, Belgian Strong Ale, Red / Amber / Semi dark, Sour / Wild, Special Beer, Non-alcoholic Beer, Sweet Cider, Dry Cider. The winners (10 breweries / cider level) will receive valuable gifts from the partners of the Brewers and Restaurateurs Forum. The award ceremony will take place during the festive buffet and will be the decoration of the conference day. The organizers of the Forum of Brewers and Restaurateurs Media Group “Technologyies and Innovations”, with a wide range of information resources (sites, thematic pages and groups on social networks, direct marketing, etc.), are committed to further disseminate information about beer and ciders, which will be presented during the People’s Tasting: in order to promote the Ukrainian product and disseminate information about beer styles, types and brands, about Ukrainian breweries among potential consumers. We remind you that in the program of the XI International Forum of Brewers and Restaurateurs: March 23 – conference day, exhibition of raw materials and equipment for brewing, “Folk Beer Tasting”, Competition for the best beer label.  March 24, 2022 – Beer business tour on 3 routes (optional). Round 1 First Dnipro Brewery Fanatic   Round 2 MOVA BREWING CO. Kedy Isskustvoveda Pub Round 3 Collaborative brewing of beer at the facilities of the restaurant-brewery “Stargorod”. Let’s brew Czech beer! To register participants and partners, please contact: Larisa Tovkach, tel .: +38 097 96 89 516 Anna Pankratenkova (project coordinator), tel: +38 097 759 25 83 Iryna Kalyuzhna, tel .: + 38 096 458 76 82 Alyona Danchuk, tel .: +38 097 528 36 46 Project director: Nadiya Yashchuk, tel. +38 (068) 568-58-22, rnadia@ukr.net The author of the idea is Kateryna Koneva, editor-in-chief / publisher of the Technology and Innovation project, tel .: +38 067 238 18 51 kateryna.koneva@gmail.com